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Home » Archives for August 2020
 Baked Gnocchi with Pumpkin and Ricotta

Baked Gnocchi with Pumpkin and Ricotta

An oh-so-comforting winter dish that is bound to be a family-favourite. Baked Gnocchi with roasted pumpkin, spinach and ricotta. Doesn’t look like much, but what it lacks in appearance, it [...]

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 Fennel and Pea salad with Parmesan Vinaigrette

Fennel and Pea salad with Parmesan Vinaigrette

Part winter, part spring, completely delicious. A vibrant and satisfying salad of fresh fennel, peas and a fabulous dressing made with Parmigiano.   Ingredients (2 – 3 serves) 1/2 [...]

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