A classic mid-week Italian pasta. Make meatballs out of store-bought sausages, combine with sweet broccoli and tomato passata Ingredients 1 brown onion, finely diced 3 garlic cloves, [...]
A super quick and healthy mid-week dinner recipe. Only requires some chicken fillets and spices. Can be altered using your favourite spice mix Ingredients 300g chicken breast fillet 2 [...]
A very quick and easy salad. Combines sweet and smoky grilled Zucchini with creamy goats cheese and fresh herbs Ingredients FOR THE SALAD: 4 zucchini, trimmed top and bottom, cut into 2mm [...]
Sweet, fresh grapes, and creamy, tangy goat’s cheese combine beautifully in this deliciously simple salad Ingredients 150g red grapes, cut in half 150g white grapes, cut in half 1 [...]
A vibrantly flavoured, and coloured salad – sure to enliven any winter-time dinner table Ingredients SALAD: 3 Oranges (or blood oranges if you prefer) 1 small head Radicchio, torn [...]
Pillowy puffs of potato, with perfectly poached peas. A delightful celebration of the best of spring produce Ingredients 500g Fresh Gnocchi (Lello or Otway pasta) FOR SPRING VEGETABLES 1 [...]
Such a simple, but tasty soup. Great for winter or spring. Packed with veggies, and loaded with flavour Ingredients 1 brown onion (finely chopped) 1 chorizo sausage cut into small pieces 2 [...]
A simplified version of the French classic. Rich in flavour, but light in texture. Elegant comfort food Ingredients 1 large bulb fresh garlic + a few extra cloves, skin on 90g unsalted [...]
Flavoursome roasted cauliflower, crusted with zesty Za’atar spice mix. Served with sweet and tangy pomegranate, and creamy tahini dressing. Delicious Ingredients 1 cauliflower, cut [...]
